From Our Family To Yours
Dwyer’s Family Butchers
Established in 1980 by two highly skilled butchers, Mark and David Dwyer. Dwyer’s Family Butchers have been offering their experience and personal services that is second to none for over 30 years. Dwyer’s Family Butchers are fine purveyors of organic pork, free range chicken and dry aged grass fed beef a speciality.
Visit us in the Merrion Centre Dublin 4.
Here When You Need Us
Opening Hours
Monday – 9:00am – 7:00pm
Tuesday – 9:00am – 7:00pm
Wednesday – 9:00am – 7:00pm
Thursday – 9:00am – 7:00pm
Friday – 9:00am – 7:00pm
Saturday – 9:00am – 6:00pm
Sunday – 11:00am – 5:30pm
Bank Holidays – 11:00am – 5:30pm
Master Butcher
David Dwyer
I have an old fashioned belief that quality and service should be the top
priority in our shop. We both have extensive experience from a young
age and still feel as passionate as ever about our quality products and
top class service.
Master Butcher
Mark Dwyer
I understand value for money is as important now as ever but quality is king.
Our promise to our customer’s is that we will always ensure you get top quality meat and poultry at affordable prices.
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Ashley W.
Fab turkey burgers with coriander and chili – so tasty and absolutely no fat. Also love the marinaded chicken breasts and great value too.
William B.
Amazing meats and always there to help find what you ask for Excellent service · Good value
Samantha C.
These guys are the absolute best! Everything is so yummy and well priced – plus they’re great for tips and chats too!
Taron L.
Friendly and knowledgeable guys here with very good meat from local suppliers. Excellent ready-to-cook stuff as well – the spatchcock chicken is great. They will marinate and vacuum pack meat for you, such as butterfly lamb in yoghurt and moroccan spices. Very handy to have in the fridge for a couple of days before you need to cook it!