Ingredients 4 beef tenderloin steaks (6 ounces each) 1 teaspoon steak seasoning 2 tablespoons butter 1 cup sliced fresh mushrooms 1/2 cup reduced-sodium beef broth 1/4 cup heavy whipping cream 1 tablespoon steak sauce 1 teaspoon garlic salt with parsley 1 teaspoon minced chives Directions Sprinkle steaks with steak seasoning. In a large skillet, heat butter over medium heat. Add … Read More
Simple Beef Casserole
A basic beef stew with vegetables that cooks to perfection every time. You’ll find yourself going to this recipe time and again. Feel free to add a splash of red wine, or replace some of the water with a good strong ale. Ingredients Serves: 10 900g stewing steak 3 tablespoons vegetable oil 4 beef stock cubes, crumbled 1L water 1 teaspoon dried … Read More